A delicious and healthy vegan pad thai, perfect for a PCOS-friendly dinner.
Fat: 10, Protein: 14, Carbs: 60
Calories 400
This granola can make a satisfying snack on it's own or your can use it to top yogurt or oatmeal. This recipe uses agave nectar, a popular alternative to sugar or honey. However, you should still count the carbs in agave like any other carbohydrate and ke
Fat: 6, Protein: 4, Carbs: 23
Calories 160
Got a last minute invitation to a barbeque or dinner party? This tasty and refreshing salad with broccoli, almonds and creamy yogurt sauce is quick and simple to prepare. It can also be made in advance so you can grab and go! Impress your friends with thi
Fat: 4, Protein: 5, Carbs: 22
Calories 135
A tasty yet healthy muffin for snack times.
Fat: 7.66, Protein: 3.29, Carbs: 11.63
Calories 121
This is a better-for-you version of beef teriyaki – an Asian dish that is well-known here in the United States. You can also substitute the beef in this dish for chicken breast or tofu. Or, use the teriyaki as a sauce for cooked vegetables.
Fat: 15, Protein: 31, Carbs: 6
Calories 295
A tasty chicken stir fry that goes well with rice and vegetables.
Fat: 12.31, Protein: 27.91, Carbs: 31.04
Calories 348
A tasty side dish or accompaniment to a vegetarian meal.
Fat: 8.56, Protein: 6.04, Carbs: 35.3
Calories 226
A quick and easy dessert packed with antioxidants and healthy fats.
Fat: 10, Protein: 4, Carbs: 12
Calories 150
Dairy free, protein packed donuts.
Fat: 1.12, Protein: 5.69, Carbs: 14.52
Calories 87
Healthy "cheesecake" stuffed blackberry agave wheat deliciousness.
Fat: 5.07, Protein: 6.06, Carbs: 37.1
Calories 212