Salmon with Mustard Cream Recipe | Myrecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Serve salmon with a sauce of mustard, sour cream, and dill. Any extra sauce will make a great veggie dip.
Ingredients
- 4 (6-ounce) skinless salmon fillets
- Cooking spray
- 1/8 teaspoon coarsely ground black pepper
- 1/2 cup reduced-fat sour cream
- 1 1/2 tablespoons Dijon mustard
- 2 teaspoons chopped fresh dill
- 1/4 teaspoon coarsely ground black pepper
- 1 1/2 teaspoons lemon juice
- 1 garlic clove, minced
- 1/4 teaspoon salt
Instructions
- Preheat broiler.
- Place fish on a broiler pan; coat fish with cooking spray, and sprinkle with 1/8 teaspoon pepper. Broil 8 minutes or until fish flakes easily when tested with a fork.
- Combine sour cream and next 6 ingredients.
- Place fillets on plates. Spoon sauce over fish.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Salmon, Lemon.
Salmon is an excellent source of omega-3 fatty acids, which are crucial for reducing inflammation and promoting cardiovascular health. It is also rich in vitamin D, which helps regulate insulin levels and improve mood, both of which are important for managing PCOS symptoms. Additionally, salmon provides a good amount of B vitamins, particularly B12, which supports energy production and helps maintain healthy nerve function. Including salmon in your diet can help balance hormones, reduce inflamma...
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