Grilled Mango Chicken

Grilled Mango Chicken
Servings: 4
Lunch

Nutrition per Serving

145 Calories
24g Protein
2g Carbs
3.5g Fat
Serve this healthy grilled chicken recipe at your next barbeque or picnic. It makes a great substitute for fried chicken or bratwursts. Your guests will appreciate a healthier option and will enjoy this slightly sweet and citrusy dish.

Ingredients

4 (4-ounce) boneless, skinless chicken breast cutlets (1 pound total) 2 tablespoons mango chutney or mango salsa 2 tablespoons fresh lime juice 2 teaspoons grated fresh ginger, or ½ teaspoon ground ginger 1 tablespoon olive oil ¼ cup orange juice 1 teaspoon minced fresh oregano or ¼ to ½ teaspoon dried oregano  ½ teaspoon hot pepper sauce 2 garlic cloves, minced

Instructions

In a large resealable plastic storage bag, combine chicken with remaining ingredients. Place in refrigerator and marinate 8 hours or overnight, turning halfway during marinating time. Preheat grill to medium-high heat. Place chicken on grill, discarding excess marinade. Grill chicken 4 to 6 minutes per side, or until cooked through.

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