Easy Tuna and White Bean Salad

Easy Tuna and White Bean Salad
Prep: 10 min
Servings: 2
Lunch

Nutrition per Serving

350 Calories
30g Protein
25g Carbs
12g Fat
This easy-to-make salad is perfect for a quick lunch. It's packed with protein from the tuna and white beans, which are also low in GI, making it a great choice for those with PCOS. Grocery list: canned tuna, canned white beans, red onion, extra virgin olive oil, lemon, fresh parsley.

Ingredients

1 can (5 oz, 142g) of light tuna in water, drained; 1 can (15 oz, 425g) of white beans, drained and rinsed; 1 medium red onion, finely chopped; 2 tablespoons (30ml) of extra virgin olive oil; Juice of 1 lemon; Salt and pepper to taste; 2 tablespoons (30ml) of chopped fresh parsley

Instructions

1. In a large bowl, combine the tuna, white beans, and red onion. 2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. 3. Pour the dressing over the tuna mixture and toss to combine. 4. Sprinkle with chopped parsley before serving.

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