PCOS Friendly Buddha Bowl - Roasted Sweet Potato and Chickpea Buddha Bowl - PCOS-Friendly Recipe
This PCOS Friendly Buddha Bowl - Roasted Sweet Potato and Chickpea Buddha Bowl is a PCOS-friendly recipe with 550 calories, 18g protein, and 80g carbs per serving. Ready in 45 minutes. High in fiber (15g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 medium sweet potatoes (500g)
- 1 can chickpeas (400g)
- 2 cups of quinoa (340g)
- 1 cup of spinach (30g)
- 1 avocado
- 2 tablespoons of olive oil (30ml), Salt and pepper to taste
Instructions
- Preheat the oven to 400F (200C).
- Peel and dice the sweet potatoes, drain and rinse the chickpeas.
- Toss sweet potatoes and chickpeas in olive oil, salt, and pepper.
- Roast for 25-30 minutes.
- While the vegetables are roasting, cook the quinoa according to package instructions.
- Once everything is ready, assemble the bowls. Start with a base of quinoa, add the roasted sweet potatoes and chickpeas, then top with fresh spinach and slices of avocado.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Quinoa, Spinach, Avocado.
Quinoa is a highly nutritious grain that is particularly beneficial for individuals with PCOS. This gluten-free grain is a complete protein, containing all nine essential amino acids that the body cannot produce on its own. This makes quinoa an excellent choice for those looking to maintain muscle mass and support overall body functions. But what makes quinoa stand out for PCOS management? One of the key benefits of quinoa is its high magnesium content. Magnesium plays a vital role in regulating...
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Frequently Asked Questions
Yes, this PCOS Friendly Buddha Bowl - Roasted Sweet Potato and Chickpea Buddha Bowl recipe is designed to be PCOS-friendly. At 550 calories per serving with 18g of protein, it supports balanced blood sugar and hormonal health. It also provides 15g of fiber, which helps with insulin sensitivity.
This recipe takes about 45 minutes total. Prep time is 15 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 550 calories, 18g protein (13%), 80g carbs, 20g fat. Plus 15g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 550 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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