Hormone-Balancing PCOS Breakfast: Tallow-Fried Eggs with Greens - PCOS-Friendly Recipe
This Hormone-Balancing PCOS Breakfast: Tallow-Fried Eggs with Greens is a PCOS-friendly recipe with 350 calories, 20g protein, and 10g carbs per serving. Ready in 15 minutes. High in fiber (4g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 large eggs
- 1 tablespoon tallow
- 2 cups mixed greens
- 1/2 avocado, salt and pepper to taste
Instructions
- Heat tallow in a pan over medium heat.
- Crack eggs into the pan and fry until whites are set but yolks are still runny.
- Season with salt and pepper.
- Serve with mixed greens and sliced avocado on the side.
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Frequently Asked Questions
Yes, this Hormone-Balancing PCOS Breakfast: Tallow-Fried Eggs with Greens recipe is designed to be PCOS-friendly. At 350 calories per serving with 20g of protein, it supports balanced blood sugar and hormonal health. It also provides 4g of fiber, which helps with insulin sensitivity.
This recipe takes about 15 minutes total. Prep time is 5 minutes and cook time is 10 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 350 calories, 20g protein (23%), 10g carbs, 25g fat. Plus 4g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Breakfast. At 350 calories, it fits within typical PCOS meal plan targets for Breakfast. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Breakfast
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