PCOS Low GI Italian Recipes: Dinner - Shrimp Scampi with Spaghetti

1. Cook the spaghetti according to package instructions until al dente. 2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the shrimp and cook until pink, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside. 3. In the same skillet, add the minced garlic and cook until fragrant. Add the chicken broth and lemon juice, and bring to a simmer. 4. Return the shrimp to the skillet and stir in the chopped parsley, salt, pepper, and red pepper flakes. 5. Drain the spaghetti and add it to the skillet, tossing to combine with the shrimp and sauce. 6. Serve the shrimp scampi with spaghetti garnished with grated Parmesan.