Best gluten-free flours for PCOS
Discover the best gluten-free flours for PCOS that help manage blood sugar and provide essential nutrients for hormonal balance
This PCOS-friendly Lebanese salad is a great way to incorporate fresh vegetables into your diet. The ingredients you'll need are: cucumber, tomatoes, onion, parsley, olive oil, lemon, and salt and pepper. The Glycemic Index (GI) for these ingredients is low, which is beneficial for managing PCOS.
This Lebanese salad is not only delicious, but also packed with nutrients that are beneficial for managing PCOS. The low GI of the ingredients helps to regulate blood sugar levels, while the high fiber content aids in digestion. The monounsaturated fats from the olive oil can help to reduce inflammation, and the vitamin C from the lemon and tomatoes can help to boost your immune system. This recipe is a great way to enjoy a healthy and satisfying meal while also taking care of your body.
This recipe includes superfoods such as:
1 medium cucumber (US: 1 cup, Metric: 150g), 2 medium tomatoes (US: 1 cup, Metric: 180g), 1 medium onion (US: 1 cup, Metric: 150g), 1/2 cup chopped parsley (Metric: 30g), 2 tablespoons olive oil (Metric: 30ml), Juice of 1 lemon (US: 2 tablespoons, Metric: 30ml), Salt and pepper to taste
1. Chop the cucumber, tomatoes, and onion into small pieces. 2. In a large bowl, combine the chopped vegetables and parsley. 3. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. 4. Pour the dressing over the salad and toss to combine. 5. Serve immediately, or refrigerate for up to 2 hours before serving.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 350 kcal | ||
Fat 25 g | ||
Carbohydrate 15 g | ||
Protein 15 g | ||
Omega 3 0.50 g | ||
Chromium 30.00 mg | ||
Zinc 2.00 mg | ||
Magnesium 50.00 mg | ||
B Vitamins 1.00 mg | ||
Iron 2 mg | ||
Calcium 50 mg | ||
Monounsaturated Fat 10 g | ||
Polyunsaturated Fat 3 g | ||
Saturated Fat 3 g | ||
Sodium 10 mg | ||
Sugar 4 g | ||
Potassium 400 mg | ||
Vitamin A 1000 mcg | ||
Vitamin C 30 mg | ||
Fiber 4 g |
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