PCOS Asian Paleo Recipes: Lunch - Paleo Asian Chicken Salad - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 chicken breasts (about 500g)
- 1 cup shredded cabbage
- 1 carrot (julienned)
- 1 red bell pepper (thinly sliced)
- 1/2 cup chopped green onions
- 1/4 cup chopped cilantro
- 1/4 cup chopped mint
- 1/4 cup almond slivers, For the dressing: 2 tbsp coconut aminos
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tsp grated ginger
- 1 clove garlic (minced)
- 1/2 tsp red pepper flakes
Instructions
- Cook the chicken breasts until no longer pink in the middle, let cool, then shred.
- In a large bowl, combine the shredded chicken, cabbage, carrot, bell pepper, green onions, cilantro, mint, and almond slivers.
- In a small bowl, whisk together the coconut aminos, sesame oil, rice vinegar, ginger, garlic, and red pepper flakes.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or refrigerate for up to 2 days.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Carrot.
Carrots are an excellent source of beta-carotene, fiber, vitamin K1, potassium, and antioxidants. Beta-carotene, which the body converts to vitamin A, is essential for maintaining healthy skin and vision. The high fiber content in carrots helps regulate blood sugar levels and supports digestive health. Additionally, the antioxidants in carrots can help reduce inflammation, which is beneficial for managing PCOS symptoms.
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