Apple and Brie Toasts

Apple and Brie Toasts
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A buttery mixture of brown sugar and chopped walnuts tops sweet apple slices and savory cheese for an elegant appetizer that will appeal to everyone. We used a combination of Granny Smith and Braeburn apples, but you can use your favorite. Fresh pears are

Ingredients

1 baguette, cut into 1/4-inch-thick slices 1/2 cup brown sugar, packed 1/2 cup chopped walnuts 1/4 cup butter, melted 1 (13.2-oz.) pkg. Brie cheese, thinly sliced 3 Granny Smith apples and/or Braeburn apples, cored and sliced

Instructions

Arrange bread slices on an ungreased baking sheet; bake at 350 ° until lightly toasted. Set aside. Mix together sugar, walnuts and butter. Top each slice of bread with a cheese slice, an apple slice and one teaspoon of brown sugar mixture. Bake until cheese melts.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment