PCOS-Friendly Blackberry and Walnut Salad

PCOS-Friendly Blackberry and Walnut Salad
Prep: 10 min
Servings: 2
Lunch

Nutrition per Serving

350 Calories
10g Protein
30g Carbs
20g Fat
Grocery list: fresh blackberries, mixed salad greens, walnuts, feta cheese, olive oil, balsamic vinegar, salt, pepper. This salad has a low Glycemic Index due to the high fiber content of the blackberries and greens, and the healthy fats from the walnuts and olive oil.

Ingredients

2 cups of fresh blackberries (240g), 4 cups of mixed salad greens (120g), 1/2 cup of chopped walnuts (58g), 1/2 cup of crumbled feta cheese (75g), 2 tablespoons of olive oil (30ml), 1 tablespoon of balsamic vinegar (15ml), Salt and pepper to taste

Instructions

1. In a large bowl, combine the salad greens, blackberries, walnuts, and feta cheese. 2. In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper. 3. Drizzle the dressing over the salad and gently toss to combine. 4. Serve immediately.

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