Tomato Avocado Salad

Tomato Avocado Salad
Servings: 4
Dinner

Nutrition per Serving

404 Calories
11.05g Protein
13.46g Carbs
36.08g Fat
Mixed greens, tomato, avocado and a healthy dressing make this a satisfying meal.

Ingredients

2 tsps Dijon mustard 8 cups shredded or chopped bibb lettuce 4 oz provolone cheese 1/4 cup olive oil 2 avocados 1 oz lemon juice 2 Italian tomatoes

Instructions

1. Chop the tomatoes, avocado and provolone and add to the lettuce. 2. For the dressing, mix the remaining ingredients and pour on the salad. 3. Toss well, serve immediately. 4. Note: getting a 4 oz chunk of provolone from the deli is better than using slices. It is chunkier and fills out the bowl better.

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