Fruit 'n' Nut Trail Mix Recipe

Fruit 'n' Nut Trail Mix Recipe
Servings: 13
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1/4 cup sunflower kernels 2 tablespoons butter 4 cups old-fashioned oats 1/2 cup canola oil 3/4 cup cashew halves 2/3 cup slivered almonds, toasted 1/2 cup sesame seeds, toasted 1/2 cup packed brown sugar 1/2 cup honey 1 teaspoon ground cinnamon 1-1/4 cups assorted bite-size dried fruit (raisins, apricots, dates, apples, bananas)

Instructions

In a large skillet over medium heat, lightly toast sunflower kernels in butter; remove and set aside. In the same skillet, lightly toast oats in oil. Add the sunflower kernels, cashews, almonds and sesame seeds. Combine the brown sugar, honey and cinnamon; add to oat mixture. Cook and stir for 5 minutes. Spread in two ungreased 15-in. x 10-in. x 1-in. baking pans. Bake at 350 ° for 15-20 minutes or until golden brown, stirring every 5 minutes. Cool, stirring occasionally. Stir in dried fruit. Store in an airtight container.

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