Indian Marinade

Indian Marinade
Servings: 4
Sauce And Condiment

Nutrition per Serving

26 Calories
0.81g Protein
6.13g Carbs
0.46g Fat
Great marinade for chicken or turkey.

Ingredients

2 tsps crumbled bay leaves 1/2 tsp ground cardamom 1/2 tsp cinnamon 1 1/2 tsps ginger 2 tsps paprika 1/2 tsp black pepper 1 tsp turmeric 1/2 cup lemon juice 4 cloves garlic 6 tsps ginger, minced 2 jalapeno peppers

Instructions

1. Mince or press garlic then combine with ginger and jalapenos in a bowl. 2. Add lemon juice, bay leaves and spices. 3. Marinate chicken or turkey for several hours.

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