Blueberry and Avocado Salad for PCOS Meal Prep - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 cups of fresh blueberries (300g)
- 1 ripe avocado (200g)
- 2 cups of mixed salad greens (60g)
- 1/4 cup of chopped walnuts (30g)
- 2 tablespoons of extra virgin olive oil (30ml)
- 1 tablespoon of balsamic vinegar (15ml), Salt and pepper to taste
Instructions
- Rinse the salad greens and blueberries under cold water and pat dry.
- Peel and slice the avocado.
- In a large bowl, combine the salad greens, blueberries, and avocado slices.
- Sprinkle the salad with chopped walnuts.
- In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately or refrigerate until ready to eat.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Blueberries, Avocado, Walnuts.
Blueberries are a nutrient-rich fruit that is high in antioxidants, vitamins C and K, and fiber. The antioxidants in blueberries help reduce oxidative stress and inflammation, which is beneficial for managing PCOS symptoms. The high fiber content in blueberries helps regulate blood sugar levels and supports digestive health. Including blueberries in your diet can provide essential nutrients and improve overall health and well-being. Avocado is a nutrient-dense fruit that provides numerous health...
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