Baked Brie with Honey and Walnuts

Baked Brie with Honey and Walnuts
Prep: 5 min
Cook: 15 min
Servings: 2
Snack

Nutrition per Serving

350 Calories
14g Protein
20g Carbs
22g Fat
This recipe requires a wheel of Brie cheese, honey, walnuts, and fresh rosemary. The GI of honey is 58, making it a medium GI food. Walnuts are low GI and high in healthy fats.

Ingredients

1 wheel of Brie cheese (200g/7oz), 2 tablespoons of honey (30ml/1oz), 1/4 cup of chopped walnuts (30g/1oz), 1 sprig of fresh rosemary

Instructions

1. Preheat oven to 350F (175C). 2. Place the Brie on a baking sheet. 3. Drizzle honey over the Brie. 4. Sprinkle chopped walnuts on top. 5. Bake for 10-15 minutes until the Brie is soft and slightly melted. 6. Garnish with fresh rosemary before serving.

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