Baked Chicken Breast Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
4 chicken breast quarters (10 ounces each)
1 teaspoon Salt Substitute
1 teaspoon canola oil
Instructions
Loosen chicken skin; rub salt substitute under skin and over skin if desired. Place skin side up in an ungreased 15-in. x 10-in. x 1-in. baking pan. Brush with oil. Bake, uncovered, at 325 ° for 40-50 minutes or until juices run clear.
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