Quick Cran-Apple Cobbler Recipe

Quick Cran-Apple Cobbler Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 can (21 ounces) apple pie filling 1/2 cup dried cranberries 1 package (7-3/4 ounces) cinnamon swirl biscuit mix 1/2 cup water

Instructions

In an ungreased 9-in. pie plate, combine the pie filling and cranberries. In a small bowl, combine biscuit mix and water; drop by tablespoonfuls over filling. Bake at 450 ° for 10-12 minutes or until lightly browned. Cover and bake 10-12 minutes longer or until topping is golden brown and a toothpick inserted in a biscuit comes out clean. Serve warm.

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