Chicken with Chipotle Alfredo Sauce

Chicken with Chipotle Alfredo Sauce
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Looking for a hearty dinner? Then check out this delicious chicken served with chipotle Alfredo sauce - ready in 30 minutes.

Ingredients

2 cups uncooked penne pasta (6 oz) 1 tablespoon olive oil 1 lb boneless skinless chicken breasts, cut into 1/2-inch pieces 2 cloves garlic, finely chopped 1 chipotle chile in adobo sauce (from 7-oz can), finely chopped 1 jar (16 oz) Alfredo pasta sauce 2 tablespoons chopped fresh cilantro

Instructions

Cook and drain pasta as directed on package. Meanwhile, in 10-inch skillet, heat oil over medium-high heat. Cook chicken and garlic in oil 5 to 7 minutes, stirring occasionally, until chicken is no longer pink in center. Stir in chile and Alfredo sauce; cook 2 minutes, stirring frequently. Serve chicken mixture over pasta; sprinkle with cilantro.

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