Sausage Bean Stew Recipe - PCOS-Friendly Recipe

Sausage Bean Stew Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 cups chicken broth
  • 3 cans (15 to 16 ounces each) kidney beans, butter beans, pinto beans, black-eyed peas or great northern beans, rinsed and drained
  • 3 medium carrots, diced
  • 3 celery ribs, diced
  • 1 pound smoked sausage, cut into 1/2-inch slices
  • 1 large onion, chopped
  • 1/2 cup medium pearl barley
  • 1/2 cup dried lentils
  • 1 teaspoon hot pepper sauce
  • 1 cup chopped fresh spinach

Instructions

  1. In a Dutch oven, combine the first nine ingredients. Cover and cook over medium heat for 45-60 minutes or until the barley and lentils are tender. Stir in spinach; heat through.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Barley, Spinach.

Barley is about the best grain a woman with PCOS can eat. It is low in calories and has the lowest GI of all grains. Low-GI grains such as barley take much longer to digest and create a slow, steady rise in blood glucose and insulin levels. As mentioned before on Fertility Chef, low-GI foods reduce cravings. If possible, try and find hulled barley as it is the most nutrient dense of all types of barley. Spinach is a nutrient-dense leafy green vegetable that is rich in vitamins A, C, and K, as we...

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