PCOS Metabolic Health: Tallow-Roasted Magnesium-Rich Greens

PCOS Metabolic Health: Tallow-Roasted Magnesium-Rich Greens
Prep: 10 min
Cook: 15 min
Servings: 2
Dinner

Nutrition per Serving

350 Calories
15g Protein
25g Carbs
20g Fat
Grocery list: Kale, Spinach, Beef Tallow, Sea Salt, Black Pepper. Kale and spinach are low GI foods that are rich in magnesium, which is beneficial for PCOS. Beef tallow provides healthy fats.

Ingredients

2 cups of kale (US: 2 cups, metric: 500g), 2 cups of spinach (US: 2 cups, metric: 500g), 2 tablespoons of beef tallow (US: 2 tablespoons, metric: 30g), 1 teaspoon of sea salt (US: 1 teaspoon, metric: 5g), 1 teaspoon of black pepper (US: 1 teaspoon, metric: 5g)

Instructions

1. Preheat your oven to 350°F (175°C). 2. Toss kale and spinach in beef tallow, salt, and pepper. 3. Spread the greens on a baking sheet. 4. Roast for 15 minutes or until crispy. 5. Serve hot.

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