French Ratatouille - PCOS-Friendly Recipe

French Ratatouille
Prep: 25 min
Cook: 60 min
Servings: 15
Dinner

This French Ratatouille is a PCOS-friendly recipe with 90 calories, 3.33g protein, and 17.29g carbs per serving. Ready in 85 minutes. High in fiber (6.1g), which supports insulin sensitivity.

Nutrition per Serving

90 Calories
3.33g Protein
17.29g Carbs
2.2g Fat
An incredibly hearty low-calorie vegetable stew that's great alone, on whole wheat pasta or folded into an omelet.

Ingredients

  • 7 cups diced tomatoes
  • 3 large bell peppers
  • 15 basil leaves
  • 2 tbsps olive oil
  • 2 peeled eggplants
  • 4 garlic cloves
  • 2 large yellow onions
  • 2 large zucchinis
  • 4 oz tomato paste
  • 2 medium summer squash

Instructions

  1. In a large skillet, heat olive oil over medium-high heat.
  2. Slice onions thinly and add to skillet. Cook about 4 minutes, or until onions start to become soft. Seed and dice bell peppers, about 1/4 inch or to your liking. Add to onions and cook 4 minutes.
  3. Dice zucchini and summer squash the same size as the bell pepper, add to the skillet and cook about 5 minutes.
  4. Dice eggplant and add-- you can peel or leave the skins on. Cook about 7 minutes. Dice garlic and add to the mix.
  5. Add diced tomatoes and tomato paste and mix well. Add salt and pepper to taste.
  6. Simmer on low about 40 minutes or until vegetables are soft and the mixture is slightly thickened. Slice basil into thin strips.
  7. Turn off the heat and mix basil into vegetable mixture. Enjoy.
  8. Note: this recipe is very versatile and does not need to be followed to a T. You may add most any vegetable you like that take well to the stewing method.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this French Ratatouille contribute to your health goals:

  • Egg: Contain choline which supports liver function and hormone metabolism
  • Olive oil: Anti-inflammatory properties make it especially beneficial for PCOS
  • Garlic: May help reduce cholesterol levels often elevated in PCOS
  • Tomato: Antioxidants help combat oxidative stress elevated in PCOS
  • Bell pepper: Vitamin C supports adrenal function and may help manage cortisol levels in PCOS

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and anti-inflammatory spices that target the chronic inflammation underlying PCOS. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This French Ratatouille can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

You Have a Recipe. But Do You Have a Full Week?

One great recipe is a start. A complete PCOS meal plan is a system. Here is how to go from one meal to a full week of eating that supports your hormones.

1
Take the 60-Second Quiz Tell us your PCOS type, preferences, and goals
2
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Frequently Asked Questions

Yes, this French Ratatouille recipe is designed to be PCOS-friendly. At 90 calories per serving with 3.33g of protein, it supports balanced blood sugar and hormonal health. It also provides 6.1g of fiber, which helps with insulin sensitivity.

This recipe takes about 85 minutes total. Prep time is 25 minutes and cook time is 60 minutes. It makes 15 servings, so you can meal prep for multiple days.

Per serving: 90 calories, 3.33g protein (15%), 17.29g carbs, 2.2g fat. Plus 6.1g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dinner. At 90 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 15 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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