Gorton's Simply Bake Salmon over Garlicky Angel Hair and Cherry Tomatoes

Preheat oven to 350 degrees F. Cook Gorton’s Simply Bake salmon fillets according to package directions. Transfer baked salmon to a cutting board and flake into pieces. In a large pot of boiling salted water, cook pasta according to package directions until al dente. Reserve 1 cup pasta water and drain. Meanwhile, in a large skillet over medium-low heat, heat olive oil. Add garlic and cook until fragrant, 1 minute, then add tomatoes and season with salt and pepper. Add cooked pasta to skillet along with 1/4 cup pasta water and toss until nicely coated. Transfer pasta to a serving bowl and top with flaked salmon. Garnish with basil and serve.