Family Favorite Apple Crisp

Family Favorite Apple Crisp
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Sudie B A family favorite. The house smells great when it's cooking! Serve warm. Vanilla ice cream is a great accompaniment.

Ingredients

3 pounds apples - peeled, cored, and sliced 1 tablespoon butter, cut into small pieces 2 tablespoons lemon juice 1 cup all-purpose flour 1 cup rolled oats 1 1/2 cups brown sugar 1 1/2 teaspoons ground cinnamon 1 teaspoon salt 1/2 cup butter

Instructions

Preheat oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish. Spread apple slices into prepared baking pan. Dot with 1 tablespoon butter pieces and sprinkle with lemon juice. Mix flour, rolled oats, brown sugar, cinnamon, and salt together in a bowl. Cut butter into oat mixture until the mixture resembles coarse crumbs; spread over apples. Bake in the preheated oven until topping is browned and apples are soft and tender, about 30 minutes.

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