Blackened Tuna with Tangy Mustard Sauce - PCOS-Friendly Recipe

Blackened Tuna with Tangy Mustard Sauce
Prep: 29 min
Cook: 5 min
Servings: 4
Lunch

Nutrition per Serving

200 Calories
30g Protein
6g Carbs
6g Fat
This dish also works great in a sauté pan on the stove top.

Ingredients

  • 1 Tbsp paprika
  • 1 tsp chili powder
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • ½ tsp cayenne pepper (optional)
  • 1 tsp ground black pepper
  • ½  tsp garlic powder
  • ½  tsp salt (optional)
  • 4 4-ounce tuna filets
  • Cooking Spray
  • ½ cup non-fat, plain Greek style yogurt
  • ¼ cup Dijon mustard
  • 1 Tbsp soy sauce
  • 1 Tbsp chopped fresh parsley

Instructions

  1. Prepare an indoor or outdoor grill.
  2. Mix together paprika, chili powder, oregano, thyme, cayenne pepper (optional), ground black pepper, garlic powder, and salt (optional).
  3. Rub each tuna filet with blackening seasoning well on both sides.
  4. Spray the tuna filets with cooking spray and grill 4-5 minutes on each side. Tuna should be slightly pink in the middle.
  5. In a small bowl, whisk together yogurt, mustard and soy sauce. Divide sauce evenly among the 4 tuna filets and top right before serving and sprinkle with chopped fresh parsley.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Blackened Tuna with Tangy Mustard Sauce contribute to your health goals:

  • Tuna: Helps reduce chronic inflammation linked to PCOS
  • Garlic: May help reduce cholesterol levels often elevated in PCOS
  • Yogurt: Gut-friendly bacteria may help regulate the hormonal imbalances in PCOS

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing anti-inflammatory spices that target the chronic inflammation underlying PCOS, and nutrient-dense vegetables that provide essential vitamins and minerals for metabolic health. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Blackened Tuna with Tangy Mustard Sauce can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Tuna.

Tuna is great for a high protein diet as it has 33 grams of protein within its housing, with no pesky carbohydrates to worry about. In addition to this, tuna contains B vitamins and vitamin D, both of which are vital to fighting back against PCOS.

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