Bacon Meat Loaf Recipe

Bacon Meat Loaf Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 portion Ground Beef Mix, thawed 1 can (8 ounces) tomato sauce 4 bacon strips, halved

Instructions

Shape beef mix into a loaf; place in a greased 11-in. x 7-in. baking dish. Top with tomato sauce. Bake at 350 ° for 45 minutes. Cook bacon until almost done; place over loaf. Bake 10 minutes longer or until meat is no longer pink and a meat thermometer reads 160 °. Let stand for 10 minutes before slicing.

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