PCOS Salad Ideas - Kale and Quinoa Power Salad - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 1 cup of kale (67g)
- 1/2 cup of cooked quinoa (125g)
- 1/4 cup of chopped almonds (35g)
- 1/4 cup of dried cranberries (40g)
- 1/4 cup of feta cheese (37.5g)
- 2 tablespoons of olive oil (30ml)
- 1 tablespoon of lemon juice (15ml), Salt and pepper to taste
Instructions
- Rinse and chop the kale.
- Cook the quinoa as per package instructions.
- In a large bowl, combine the kale, quinoa, almonds, cranberries, and feta cheese.
- In a small bowl, whisk together the olive oil and lemon juice.
- Drizzle the dressing over the salad and toss to combine.
- Season with salt and pepper to taste.
- Serve immediately or refrigerate until ready to serve.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Kale, Quinoa, Almonds, Cranberries.
Kale is an excellent source of calcium, which has an important role in egg maturation and follicle development in the ovaries. Quinoa is a highly nutritious grain that is particularly beneficial for individuals with PCOS. This gluten-free grain is a complete protein, containing all nine essential amino acids that the body cannot produce on its own. This makes quinoa an excellent choice for those looking to maintain muscle mass and support overall body functions. But what makes quinoa stand out f...
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment