PCOS Magnesium Boost - Spinach and Pumpkin Seed Pesto over Zucchini Noodles
Nutrition per Serving
320
Calories
12g
Protein
20g
Carbs
15g
Fat
This recipe includes zucchinis, spinach, and pumpkin seeds, which are all low-GI foods. Grocery list: 2 medium zucchinis, fresh spinach, pumpkin seeds, garlic, olive oil, 1 lemon.
Ingredients
2 medium zucchinis, 2 cups of fresh spinach, 1/2 cup of pumpkin seeds, 2 cloves of garlic, 1/4 cup of olive oil, Salt and pepper to taste, 1/2 lemon, juiced
Instructions
1. Spiralize the zucchinis and set aside. 2. In a food processor, combine the spinach, pumpkin seeds, garlic, and lemon juice. 3. While the food processor is running, slowly drizzle in the olive oil until a pesto forms. 4. Season with salt and pepper. 5. Toss the zucchini noodles with the pesto. 6. Serve immediately.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment