Mexican Quiche PCOS Recipe - Mexican Quiche with Black Beans and Corn - PCOS-Friendly Recipe
This Mexican Quiche PCOS Recipe - Mexican Quiche with Black Beans and Corn is a PCOS-friendly recipe with 350 calories, 20g protein, and 30g carbs per serving. Ready in 55 minutes. High in fiber (7g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 cup black beans (canned, rinsed and drained)
- 1 cup corn (frozen, thawed)
- 4 large eggs
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1/2 cup chopped bell pepper
- 1/2 cup chopped onion
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin
- 1/4 teaspoon chili powder
- 1 pre-made pie crust
Instructions
- Preheat oven to 375°F (190°C).
- Spread beans and corn over the bottom of the pie crust.
- In a bowl, whisk together eggs, milk, salt, black pepper, cumin, and chili powder.
- Stir in cheese, bell pepper, and onion.
- Pour the egg mixture over the beans and corn in the pie crust.
- Bake for 35-40 minutes, or until the center is set and the top is golden.
- Let the quiche cool for a few minutes before slicing and serving.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Eggs.
Eggs are a good source of protein, vitamins, and minerals. They are particularly high in choline, which is important for brain health. Eggs also contain antioxidants such as lutein and zeaxanthin, which are beneficial for eye health. Including eggs in your diet can help provide essential nutrients without significantly raising blood sugar levels, making them a suitable option for managing PCOS symptoms.
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Frequently Asked Questions
Yes, this Mexican Quiche PCOS Recipe - Mexican Quiche with Black Beans and Corn recipe is designed to be PCOS-friendly. At 350 calories per serving with 20g of protein, it supports balanced blood sugar and hormonal health. It also provides 7g of fiber, which helps with insulin sensitivity.
This recipe takes about 55 minutes total. Prep time is 15 minutes and cook time is 40 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 350 calories, 20g protein (23%), 30g carbs, 15g fat. Plus 7g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 350 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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