Pork Chop Bake Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 boneless pork loin chops (5 ounces each)
2 teaspoons butter
2 medium apples, peeled and sliced
3/4 cup whole-berry cranberry sauce
1 small sweet onion, halved and thinly sliced
2 tablespoons brown sugar
1/4 teaspoon ground cinnamon
Instructions
Preheat oven to 325 °. In a small nonstick skillet, brown pork chops in butter.
Meanwhile, in a small bowl, combine apples, cranberry sauce and onion. Transfer to an 8-in.-square baking dish coated with cooking spray. Combine brown sugar and cinnamon; sprinkle over apple mixture. Top with pork chops.
Cover and bake 45-50 minutes or until pork reaches 145 ° and apples are tender.
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