Chicken South Indian Style - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 tablespoons grapeseed oil
- 1 onion, chopped
- 2 tablespoons grated fresh ginger
- 2 tablespoons chopped fresh garlic
- 1/4 cup dried curry leaves*
- 1 tablespoon brown mustard seeds
- 1 tablespoon sambar powder*
- 1 teaspoon asafoetida*
- 1 teaspoon red chile powder
- 1 teaspoon turmeric
- 2 pounds chicken breasts, boneless and skinless, cubed
- 1 cup chopped tomatoes
- 1 cup coconut milk
- 1/4 cup water
- *Can be found at specialty Asian and Indian markets.
- Serving suggestion: Serve with rice.
Instructions
- Place the oil in a large skillet over medium-high heat and then add the onion, ginger, and garlic. Cook for 4 minutes, until onions are soft and golden. Add the curry leaves, mustard seeds, sambar powder, asafoetida, red chile powder, and turmeric to the pan and cook for 2 minutes. Add the chicken and cook for 3 minutes, stirring constantly. Add the tomatoes, coconut milk, and water and cook until chicken is done, about 8 minutes. Serve the chicken with rice.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Chicken Breast.
Skinless chicken breast, often heralded for its lean nutritional profile, is undeniably a powerhouse when it comes to protein content. With an impressive 21 grams of protein packed into every 100 grams of the breast, it emerges as a preferred choice for those conscious about their protein intake. Delving deeper into the nutritional matrix of chicken, one can't overlook the copious amounts of vitamin B6 it houses. This particular vitamin plays an indispensable role in our body, especially when di...
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