Crispy Yogurt Chicken - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 cups Plain, Unflavored Yogurt
- 2 cloves (to 3 Cloves) Garlic
- Parsley, To Taste
- 1 whole (juice Of) Lemon
- Chicken Legs (or Thighs, Etc.)
- Salt To Taste
- 2 cups Panko Bread Crumbs
- Butter (1 Pat For Each Piece Of Chicken)
Instructions
- Pour yogurt into a mixing bowl. Peel and mince garlic; add garlic to the yogurt. Chop up a small amount of fresh parsley and add it to the yogurt. Add lemon juice. Mix together to combine.
- Rinse chicken and pat it dry. Sprinkle with (kosher) salt.
- In another bowl, place the bread crumbs. Sprinkle with salt and stir lightly.
- Butter a baking dish. With a pair of tongs, place the chicken, one piece at a time into the yogurt mixture. Turn it over thoroughly to coat. Then roll the chicken in the Panko bread crumbs. Cover each piece thoroughly with bread crumbs and place in the baking dish.
- Place a slice of butter over the large part of each chicken piece. Cover with foil and bake in a 350 ยบ oven for 1 to 1 1/4 hours, removing the foil for the last 15 minutes of cooking. When the chicken is nice and golden, remove from the oven and enjoy!
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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