Granny's Old Fashioned Pudding Cake Vigilante - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 1 box vanilla cake mix
- 1 small box vanilla pudding mix
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 3 eggs
- Zest of 1 lemon
- Juice of 1/2 lemon
- Juice of 1/2 lime
Instructions
- Preheat the oven to 350 degrees F. For the cake: In a large bowl, combine the cake mix, pudding mix, buttermilk, oil, eggs, lemon zest and lemon and lime juices. Whisk well, or beat with a hand mixer, until the batter is combined and smooth. Pour the batter into a 9-by-13-inch nonstick baking pan, or use a regular pan coated with cooking spray. Bake until the cake is baked through, 25 to 30 minutes. Remove the cake from the oven. For the glaze: Combine the powdered sugar, butter, buttermilk, lemon and lime zests and lemon juice in a saucepan and whisk well to combine. Bring the mixture to a simmer over low heat. Remove from the heat. Slice the cake into even pieces and drizzle the glaze over the top. This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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