Pizza Gnocchi - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lauren Miyashiro
This dish is the most comforting meal we could imagine: pizza and pillowy pasta in one.
Ingredients
- extra-virgin olive oil
- 32 oz. marinara
- 1 c. ricotta
- 1 tsp. Italian seasoning
- pinch red chili flakes
- Freshly ground black pepper
- kosher salt
- 1 (17.5) oz. package potato gnocchi
- 2 c. shredded mozzarella (divided)
- 2 tbsp. finely grated Parmesan cheese
- 1/3 c. pepperoni
- 1/4 c. torn basil, for garnish
Instructions
- Preheat oven to 350 degrees F. Grease a baking dish with olive oil.
- In a large bowl, combine marinara, ricotta, red chili flakes and Italian seasoning. Season to taste with salt and pepper. Fold in gnocchi (uncooked) and about 1 cup of mozzarella.
- Pour sauce and gnocchi mixture into the baking dish. Sprinkle with remaining mozzarella and Parmesan, then place pepperoni on top.
- Bake for 20-30 minutes until the cheese is melted and the gnocchi is cooked through.
- Let sit for about 10 minutes. Garnish with basil and serve warm.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Basil.
Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment