Chocolate Chip Cookie Cake - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup packed brown sugar
- 1/4 cup white sugar
- 1 large eggs, whisked
- 2 teaspoons vanilla extract
- 1/2 cup all purpose flour
- 1/2 cup whole wheat flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi sweet chocolate chips
Instructions
- Preheat oven to 375 ° F.
- Cream the butter and sugar in a standing mixer (or in a bowl using a hand mixer) for 4-5 minutes until light and fluffy.
- Add the egg and vanilla extract and mix for 1 minute.
- Combine the white flour, whole wheat flour, baking soda and salt in a bowl and slowly incorporate into the butter and egg mixture.
- Mix until combined then pour in the chocolate chips and stir.
- Press the dough into a greased heat shaped pie pan.
- Bake for 20 minutes, or until golden brown.
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