Glazed Cinnamon Apples Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
6 large tart apples
2 tablespoons lemon juice
1/2 cup packed brown sugar
1/2 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
6 tablespoons butter, melted
Vanilla ice cream
Instructions
Peel, core and cut each apple into eight wedges; transfer to a 3-qt. slow cooker. Drizzle with lemon juice. Combine the sugars, flour, cinnamon and nutmeg; sprinkle over apples. Drizzle with butter.
Cover and cook on low for 3-4 hours or until apples are tender.
Serve in dessert dishes with ice cream.
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