Ricotta Green Open Omelet - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 medium russet potatoes
- 8 large eggs
- 1 cup ricotta cheese
- 2 small young green onions, chopped
- 4 slices cooked reduced sodium bacon, crumbled
- 1/4 tsp black pepper
- 2/3 cup evaporated milk
- 1 cup fresh cooked kale
- 1/4 cup shredded parmesan cheese
- 1/2 cup shredded romano cheese
Instructions
- Preheat oven to 350 °F (190 °C).
- Slice potatoes into rounds about 1/4" thick and place in large bowl. Steam in microwave (covered) for 3-5 minutes. Check if slightly under fork-tender. Remove and let cool.
- In blender or another bowl, Add eggs, green onion, 1/2 the parmesan cheese, romano cheese, evaporated milk and black pepper. Combine well. Add ricotta to mixture and break up with spoon leaving large chunks.
- Spray large skillet (at least 12" diameter) with nonstick spray. Arrange softened potato rounds to cover bottom and sides of skillet. Sprinkle with dash salt and black pepper. Arrange cooked bacon crumbles and kale over potatoes (kale has been wilted the day before with sliced garlic and french cut onions). Pour egg mixture over skillet and move around ricotta for even distribution. Sprinkle with remaining parmesan.
- Bake for about 30 minutes until golden brown and puffed.
- Serve with fruit for breakfast or with a garden salad for lunch.
- Note: this is a use-what-you've-got recipe. More bacon, cooked/diced ham or no meat at all. Got a handful of sliced, cooked mushrooms? Toss them in. Use whatever greens you have on hand, kale, chard, spinach, etc.
How This Recipe Supports PCOS Management
Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Ricotta Green Open Omelet contribute to your health goals:
- Egg: Contain choline which supports liver function and hormone metabolism
- Kale: Contains antioxidants that help combat oxidative stress associated with PCOS
- Onion: Support cardiovascular health and blood sugar regulation
PCOS Diet Principles in This Recipe
The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and nutrient-dense vegetables that provide essential vitamins and minerals for metabolic health. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.
Meal Prep Tip: This Ricotta Green Open Omelet can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Kale.
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