Vegan Lower-Fat Banana Bread - PCOS-Friendly Recipe

Vegan Lower-Fat Banana Bread
Prep: 30 min
Cook: 50 min
Servings: 12
Baked

Nutrition per Serving

179 Calories
2.74g Protein
32.55g Carbs
4.94g Fat
This bread is pure, unadulterated banana goodness.

Ingredients

  • 1/4 cup unsweetened applesauce
  • 1 cup whole wheat flour
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 tsp salt
  • 1/4 cup canola oil
  • 3 small bananas
  • 3/4 tsp baking soda
  • 2 tbsps molasses
  • 1/2 cup sugar
  • 1 cup all purpose white flour

Instructions

  1. Pre-heat the oven to 350 °F (170 °C). Lightly grease a 9" x 5" loaf pan.
  2. In a large mixing bowl, mash the bananas really well. Add the sugar, applesauce, molasses, and oil. Whisk briskly to incorporate.
  3. Sift in the flour, baking soda, spices, and salt. Use a wooden spoon to mix until the wet and dry ingredients are just combined.
  4. Transfer the batter to the prepared pan and bake for 45-50 minutes. The top should be lightly browned and a knife inserted through the centre should come out clean.
  5. Remove from oven and invert onto a cooling rack; flip the bread right side up and let cool.
  6. Note: based on a recipe from the excellent Veganomicon.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Vegan Lower-Fat Banana Bread contribute to your health goals:

  • Cinnamon: Studies show cinnamon can help lower fasting blood sugar levels in PCOS

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing anti-inflammatory spices that target the chronic inflammation underlying PCOS. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Vegan Lower-Fat Banana Bread can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Cinnamon, Apples.

Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly. (Reference: http://www.ncbi.nlm.nih.gov/pubmed/11506060). Apples wi...

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