Cherry Balsamic Honey Mustard Reduction Sauce
Nutrition per Serving
58
Calories
0.23g
Protein
11.92g
Carbs
1.44g
Fat
Great reduction sauce with balsamic vinegar, dried cherries, honey and brown mustard.
Ingredients
2 tbsps dried cherries
5 tbsps balsamic vinegar
2 tsps brown mustard
1 tbsp butter
1/2 cup water
1/4 cup honey
Instructions
1. Mix all ingredients.
2. Heat in pan and reduce, add water.
3. Boil, lower heat and remove from heat, blend, return to heat, reduce further.
4. Use to drizzle over meats, like pork and chicken.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment