Cod with Lemon, Green Olive, and Onion Relish - PCOS-Friendly Recipe

Cod with Lemon, Green Olive, and Onion Relish
Servings: 8
Dinner

This Cod with Lemon, Green Olive, and Onion Relish is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Amanda Hesser This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.

Ingredients

  • 2 lemons
  • 1/2 small red onion, very thinly sliced into rings
  • 1 teaspoon kosher salt plus more
  • 1/2 cup Castelvetrano or other brined green olives (about 24), coarsely chopped
  • 2 tablespoons drained capers, chopped
  • 1 1/4 cups olive oil, divided
  • Kosher salt, freshly ground pepper
  • 8 6-ounce pieces skinless cod fillets
  • 2 dried red chiles, stemmed, or 1/4 teaspoons crushed red pepper flakes
  • 1/4 cup fresh flat-leaf parsley leaves

Instructions

  1. Finely grate zest from lemons; set aside. Using a sharp knife, cut peel and white pith from lemons; discard. Working over a medium bowl, cut between membranes to release segments into bowl and squeeze membranes to release juices; discard membranes and any seeds. Set lemon segments aside.
  2. Combine onion and 1 teaspoon salt in a small bowl. Let sit 10 minutes. Squeeze onion to remove any excess liquid; add to bowl with lemon segments. Add olives, capers, reserved lemon zest, and 3/4 cup oil; season with salt and pepper and toss to combine. Cover relish and chill at least 4 hours.
  3. Preheat oven to 250 °F. Bring relish to room temperature.
  4. Place cod in a large shallow baking dish or roasting pan and drizzle with remaining 1/2 cup oil. Add chiles and turn fish to coat; season with salt. Roast until just cooked through, 30 –40 minutes.
  5. Transfer fish to a platter. Mix parsley into relish and spoon over fish.
  6. DO AHEAD: Relish (without parsley) can be made 1 day ahead. Keep chilled.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Lemon.

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Frequently Asked Questions

Yes, this Cod with Lemon, Green Olive, and Onion Relish recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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