Budget-Friendly Chicken Chili

Budget-Friendly Chicken Chili
Servings: 4
Dinner

Nutrition per Serving

210 Calories
19g Protein
30g Carbs
2.5g Fat
This chili is perfect for a fall dinner and it's full of vitamin C, protein and fiber. Feel free to experiment with different beans such as black or Great Northern beans here.

Ingredients

Cooking spray 8 ounces skinless, boneless chicken breast, diced 1 green pepper, diced 1 small onion, diced  1 clove garlic, minced 2-14.5 ounce cans diced tomatoes  16 ounce navy beans, rinsed and drained  ¼ teaspoon ground black pepper  2 teaspoons chili powder ½ teaspoon cumin

Instructions

Spray a large soup pot with cooking spray. Add chicken and sauté over medium heat for 7 minutes or until done. Remove from pan. Add onions and green peppers and sauté over medium-high heat for 3 minutes or onions until clear. Add garlic and sauté 30 more seconds.  Add remaining ingredients along with cooked chicken and bring to a boil. Reduce heat and simmer for 15 minutes Meal Cost: $7.50 MAKE IT GLUTEN-FREE: Confirm all ingredients are gluten-free and this dish can be made gluten-free

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment