PCOS-Friendly Mustard Greens Stir-Fry

PCOS-Friendly Mustard Greens Stir-Fry
Prep: 10 min
Cook: 15 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
15g Protein
20g Carbs
10g Fat
This PCOS-friendly recipe includes mustard greens, a low GI food that's packed with vitamins and minerals. Grocery list: olive oil, garlic, red chili, mustard greens, soy sauce, sesame oil, salt.

Ingredients

1 tablespoon olive oil (15ml), 2 cloves garlic (minced), 1 red chili (deseeded and chopped), 2 cups mustard greens (chopped, 60g), 1 tablespoon soy sauce (15ml), 1 teaspoon sesame oil (5ml), Salt to taste

Instructions

1. Heat the olive oil in a pan over medium heat. 2. Add the garlic and chili, sauté until fragrant. 3. Add the mustard greens and stir-fry until wilted. 4. Add the soy sauce, sesame oil, and salt to taste. 5. Stir well to combine and serve hot.

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