Smoked Gouda and Spinach Stuffed Pork Chops - PCOS-Friendly Recipe
This Smoked Gouda and Spinach Stuffed Pork Chops is a PCOS-friendly recipe with 450 calories, 40g protein, and 10g carbs per serving. Ready in 40 minutes. High in fiber (2g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 boneless pork chops
- 1 cup of spinach
- 1/2 cup of smoked gouda cheese
- 2 tablespoons of olive oil, salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Cut a pocket into each pork chop for stuffing.
- Sauté the spinach in 1 tablespoon of olive oil until wilted.
- Mix the wilted spinach with the smoked gouda cheese.
- Stuff each pork chop with the spinach and cheese mixture.
- Heat the remaining olive oil in a pan over medium heat.
- Sear the pork chops on each side until golden brown.
- Transfer the pork chops to the oven and bake for 15 minutes or until cooked through.
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Frequently Asked Questions
Yes, this Smoked Gouda and Spinach Stuffed Pork Chops recipe is designed to be PCOS-friendly. At 450 calories per serving with 40g of protein, it supports balanced blood sugar and hormonal health. It also provides 2g of fiber, which helps with insulin sensitivity.
This recipe takes about 40 minutes total. Prep time is 15 minutes and cook time is 25 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 450 calories, 40g protein (36%), 10g carbs, 20g fat. Plus 2g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 450 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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