Havarti and Asparagus Stuffed Chicken Breasts

Havarti and Asparagus Stuffed Chicken Breasts
Prep: 10 min
Cook: 30 min
Servings: 2
Dinner

Nutrition per Serving

350 Calories
30g Protein
10g Carbs
20g Fat
Grocery list: Chicken breasts, Havarti cheese, asparagus, olive oil, salt, pepper. This recipe has a low GI, making it a great choice for those with PCOS.

Ingredients

2 boneless, skinless chicken breasts (about 6 ounces each), 4 slices of Havarti cheese, 8 asparagus spears, trimmed, 1 tablespoon of olive oil, Salt and pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C). 2. Cut a pocket into each chicken breast, being careful not to cut all the way through. 3. Stuff each pocket with 2 slices of Havarti cheese and 4 asparagus spears. 4. Secure the pocket with toothpicks. 5. Heat the olive oil in an oven-safe skillet over medium-high heat. 6. Season the chicken with salt and pepper, then add to the skillet. 7. Cook until golden brown on each side, about 3 minutes per side. 8. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment