PCOS Keto Crackers - Parmesan and Herb Almond Flour Crackers

PCOS Keto Crackers - Parmesan and Herb Almond Flour Crackers
Prep: 10 min
Cook: 15 min
Servings: 2
Snack

Nutrition per Serving

150 Calories
6g Protein
3g Carbs
12g Fat
Grocery List: Almond flour, Parmesan cheese, dried herbs, garlic powder, salt, egg. These crackers are low in carbs (GI: 5) and high in protein, making them perfect for a PCOS-friendly diet.

Ingredients

1 cup almond flour (US) or 120g (Metric), 1/2 cup grated Parmesan cheese (US) or 45g (Metric), 1 tsp dried herbs (US) or 5g (Metric), 1/2 tsp garlic powder (US) or 2.5g (Metric), 1/4 tsp salt (US) or 1.25g (Metric), 1 large egg (US) or 50g (Metric)

Instructions

1. Preheat your oven to 350°F (175°C). 2. In a bowl, mix together the almond flour, Parmesan, herbs, garlic powder, and salt. 3. Beat the egg and add it to the mixture. 4. Roll the dough between two pieces of parchment paper until it's 1/16 inch (1.5mm) thick. 5. Cut the dough into squares and bake for 12-15 minutes or until golden. 6. Let cool before serving.

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