PCOS Curry Recipe - Beef and Eggplant Curry

PCOS Curry Recipe - Beef and Eggplant Curry
Prep: 15 min
Cook: 45 min
Servings: 2
Dinner

Nutrition per Serving

450 Calories
35g Protein
30g Carbs
20g Fat
Grocery list: lean beef, eggplant, onion, garlic, curry powder, canned tomatoes, beef broth, olive oil, salt, pepper. This recipe has a low GI due to the use of lean beef and eggplant.

Ingredients

1 lb (450g) lean beef, 1 large eggplant, 1 onion, 2 cloves garlic, 1 tbsp curry powder, 1 can diced tomatoes, 1 cup (240ml) beef broth, 2 tbsp olive oil, salt and pepper to taste

Instructions

1. Cut beef and eggplant into bite-sized pieces. 2. Heat oil in a pan and sauté onion and garlic until translucent. 3. Add beef and brown on all sides. 4. Add eggplant, curry powder, tomatoes, and broth. 5. Simmer for 30 minutes until beef is tender. 6. Season with salt and pepper. 7. Serve hot.

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