Bunny Pineapple Smoothies Recipe

In a blender, combine half of the orange juice, sherbet, yogurt, bananas, milk and vanilla; cover and process until smooth. Pour into chilled glasses. Repeat. Place 1-1/2 cups whipped topping in a pastry or plastic bag; cut a medium hole in a corner of the bag. Pipe a bunny face on each smoothie. Tint remaining whipped topping with food coloring; place in another bag. Cut a small hole in a corner of the bag. Pipe eyes, nose and inside of ears on each bunny face. Beginning from the nose, gently pull a toothpick through the whipped topping toward the edge of the glass to form whiskers. Serve immediately.