Glazed Fried Chicken With Old Bay and Cayenne - PCOS-Friendly Recipe

Glazed Fried Chicken With Old Bay and Cayenne
Servings: 8
Lunch

This Glazed Fried Chicken With Old Bay and Cayenne is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by /contributors/ari-kolender Three steps to success: A flavorful brine infuses the chicken with seasoning and keeps it juicy, an overnight chill allows the crust to set, and a spicy glaze seals the deal.

Ingredients

  • 9.5 ounces kosher salt (1 cup Morton or 1 2/3 cups Diamond Crystal)
  • 1/3 cup (packed) light brown sugar
  • 3/4 cup hot sauce (preferably Crystal)
  • 2 (3 1/2 –4-pound) chickens, cut into 8 pieces (legs and thighs separated, breasts halved), backbone and wing tips removed
  • 4 cups all-purpose flour
  • 6 tablespoons Old Bay seasoning
  • 3 cups buttermilk

Instructions

  1. Heat salt, brown sugar, and 4 cups water in a large pot over medium, whisking, until salt and sugar dissolve, about 5 minutes. Remove from heat and stir in hot sauce and 8 cups ice water. Add chicken to brine, cover, and chill 4 hours.
  2. Combine 2 cups flour and 3 tablespoons Old Bay seasoning in a shallow baking dish and toss with your fingers to evenly distribute seasoning. Place buttermilk in a medium bowl. Remove chicken from brine and pat dry with paper towels.
  3. Working one at a time, dip 8 pieces of chicken in buttermilk, allowing excess to drip off, then coat in flour mixture, packing all around chicken and pressing firmly into cracks and crevices; shake off excess. Place chicken on a wire rack set inside a rimmed baking sheet. Discard flour mixture, which will be wet at this point, and repeat process with remaining flour, Old Bay, buttermilk, and chicken; place on another wire rack set inside a rimmed baking sheet. Chill, uncovered, 12 –24 hours.

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Frequently Asked Questions

Yes, this Glazed Fried Chicken With Old Bay and Cayenne recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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