PCOS Vegan Asian Recipes: Dinner - Vegan Sushi Rolls

PCOS Vegan Asian Recipes: Dinner - Vegan Sushi Rolls
Prep: 30 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
8g Protein
40g Carbs
5g Fat
Grocery list: sushi rice, rice vinegar, sugar, salt, nori sheets, cucumber, carrot, avocado, soy sauce. The sushi rice has a low GI, which is beneficial for managing PCOS.

Ingredients

1 cup sushi rice (US) or 190 grams (Metric), 1.5 cups water (US) or 355 ml (Metric), 1/4 cup rice vinegar (US) or 60 ml (Metric), 1 tbsp sugar (US) or 12.5 grams (Metric), 1/2 tsp salt (US) or 2.5 grams (Metric), 4 nori sheets, 1 cucumber, 1 carrot, 1 avocado, 2 tbsp soy sauce (US) or 30 ml (Metric)

Instructions

1. Rinse the sushi rice under cold water until the water runs clear. 2. Combine the rice and water in a saucepan. Bring to a boil, then reduce the heat to low, cover and cook for 20 minutes. 3. In a small saucepan, combine the rice vinegar, sugar, and salt. Cook over medium heat until the sugar dissolves. 4. Cool, then stir into the cooked rice. 5. Lay out the nori sheets. Spread the rice evenly on each sheet. 6. Lay out thin slices of cucumber, carrot, and avocado on the rice. 7. Roll up the sushi tightly. 8. Cut each roll into 1-inch pieces. 9. Serve with soy sauce.

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