Moussaka Lasagna - PCOS-Friendly Recipe

Moussaka Lasagna
Prep: 15 min
Cook: 75 min
Servings: 6
Dinner

Nutrition per Serving

311 Calories
24.03g Protein
23.93g Carbs
14.81g Fat
A low carb, low sodium hearty lasagna made with eggplant like moussaka.

Ingredients

  • 1 tbsp extra virgin olive oil
  • 1 sweet yellow onion
  • 2 cloves garlic
  • 1 cup chopped green pepper
  • 1 1/2 cups pieces or slices mushrooms sliced
  • 16 oz extra lean ground beef
  • 15 oz no salt added tomato sauce (canned)
  • 1 can tomato paste
  • 1/2 cup water
  • 1 tsp black pepper
  • 1 tsp celery seed
  • 1 tsp ground oregano
  • 1 tsp crumbled whole bay leaf
  • 1 1/2 unpeeled eggplant
  • 50 g mozzarella cheese (part skim milk)
  • 2 tbsps parmesan cheese
  • 1 bay leaf

Instructions

  1. In a large saucepan heat olive oil. Add onions and garlic, sauté until soft, add mushrooms and peppers and cook until mushrooms start to shrink and are starting to brown.
  2. Add ground beef and cook until browned. Add tomato sauce, water and paste and bring to a boil.
  3. Reduce to medium and add pepper, celery seed, oregano, whole bay leaf and simmer, stirring occasionally until eggplant is prepared. (If like to use salt I recommend sea salt to taste.)
  4. To prepare eggplant, slice into 1/4 inch thick slices. Brown slices in a non-stick pan, you can use cooking spray like Pam if you like.
  5. Pre-heat oven to 350° F (175° C). In an 8x11" glass baking dish ladle half of your meat sauce, cover with a layer of eggplant and sprinkle with half of your mozzarella cheese.
  6. Add the other half of your meat sauce, cover with remaining eggplant.
  7. Sprinkle the top with the remaining mozzarella and sprinkle on parmesan sparingly.
  8. Bake for 60 minutes. Allow to rest for 10 minutes before serving.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Moussaka Lasagna contribute to your health goals:

  • Beef: Zinc supports hormone production and immune function
  • Egg: Contain choline which supports liver function and hormone metabolism
  • Olive oil: Anti-inflammatory properties make it especially beneficial for PCOS
  • Garlic: May help reduce cholesterol levels often elevated in PCOS
  • Tomato: Antioxidants help combat oxidative stress elevated in PCOS

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and anti-inflammatory spices that target the chronic inflammation underlying PCOS. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Moussaka Lasagna can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

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